Today we baked Joan's famous chocolate chip cookies. First problem, we only had salted butter, not unsalted, and J Russell Mikkelsen is very particular. This was easily remedied with a short trip to the store and a quick stop for burritos and salad for the starving chefs. Next problem, he likes them soft, I like them crispy. Easily solved. These cookies are not for me! After one serving today, I will be on a strict cookie cleanse. Now, we taste.
I think they are absolutely delicious. The chocolate chips are still melty, and even though they are not crispy, their edges have a faint crunchiness that complements the inner softness well. Just the perfect amount of sweet and salty. J Russell says, "Chewy, delicious, soft and gooey. Like brownie cookie." And of course, after every bite, I need milk. Cool, sweet, refreshing milk, I desire you almost exclusively for this purpose. What a lovely early evening surprise from my dear J Russell!!
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